


Tradition of Taste since 1994
Coffee with a Rooster is a brand with soul and history, present on the market since 1994. Its roots reach back to the passion for artisanal roasting of beans and the search for the perfect recipe that will give the full flavor and aroma of real coffee. Created on the basis of carefully selected varieties of Arabica and Robusta, it is slowly roasted in an oven heated with warm air at a temperature of up to 300°C. This is a classic French method that allows to extract the depth of flavor and velvety aroma.
A characteristic feature is the fine grinding performed on specially designed burr mills. Thanks to this, the coffee acquires an ideal consistency and works great in traditional brewing, providing an unforgettable taste experience for every coffee lover.
Listen to our first radio commercial – it's an important step for us in building the history of Coffee with a Rooster.
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